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Salmonella

New Salmonella Safety Standard for Poultry

New Salmonella Safety Standard for Poultry

It’s taken awhile but the U.S. Department of Agriculture is taking steps to prevent poultry products contaminated with salmonella from reaching store shelves. USDA  announced the new standards today. USDA’s Deputy Under Secretary for Food Safety Sandra Eskin outlined plans to declare Salmonella an adulterant in frozen
News Desk Aug 1, 2022

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